
Candied Jalapeños
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Handmade on Salt Spring Island
Add them to your favorite dishes, from tacos and sandwiches to omellets and pizzas. They'll give you a perfect blend of sweetness and heat. Our unique preparation method involves slow-cooking fresh jalapeños in a sweet, tangy syrup until they're perfectly candied.
Every batch uses the freshest jalapeños and the best ingredients. This also means a natural variation in heat level from making it in small batches. Still, you should always find the heat enjoyable, not overpowering.
250 ml
In stock
$15 Flat Rate Shipping
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